Hot Stone & Korean Kitchen Online Ordering Menu

Kimchi soup with tofu, pork, and an assortment of vegetables. Comes with rice and banchan (side dishes).

Soybean paste soup with an assortment of vegetables. Comes with rice and banchan (side dishes).

Spicy Seafood silken tofu soup. Comes with rice and banchan (side dishes).

Kimchi soup with tofu, pork, and an assortment of vegetables. Comes with rice and banchan (side dishes).

Soybean paste soup with an assortment of vegetables. Comes with rice and banchan (side dishes).

Spicy Seafood silken tofu soup. Comes with rice and banchan (side dishes).

A classic Korean staple. Sweetly marinated beef short ribs. Comes with rice and banchan (side dishes).

A savory beef soup with soft beef short ribs and slices of radish, and topped with scallions. Comes with rice and banchan (side dishes).

A sweet marinated beef dish called bulgogi. Comes with rice and banchan (side dishes).

Spicy marinated pork. Comes with rice and banchan (side dishes).

A spicy soup that is cooked over a long period of time to extract the flavors from the back bone of pork. Has Napa cabbage, potatoes, onions, perilla, and other vegetables. Comes with rice and banchan (side dishes).

Spicy beef soup made with pulled beef flank steak, onion, jalapeno, and topped with scallions. Comes with rice and banchan(side dishes).

Half of a grilled seasoned mackerel. Comes with rice and banchan (side dishes).

A traditional Korean soup made to help with hangovers. Made with pollack, radish, egg, and topped with green onions. Comes with rice and banchan (side dishes).

Kimchi Soup with tofu, pork and an assortment of vegetables. Comes with rice and banchan (side dishes).

Spicy seafood silken tofu soup.

Soybean paste soup with an assortment of vegetables. Comes with rice and banchan (side dishes).

Grilled pollock that is marinated with red peppers and soy sauce, making it sweet with a little kick. Comes with rice and banchan (side dishes).

A classic Korean staple. Sweetly marinated beef short ribs. Comes with rice and banchan (side dishes).

A savory beef soup with soft beef short ribs and slices of radish, and topped with scallions. Comes with rice and banchan (side dishes).

A sweet marinated beef dish called bulgogi. Comes with rice and banchan (side dishes).

Spicy marinated pork. Comes with rice and banchan (side dishes).

A heartwarming chicken soup that contains a whole Cornish chicken stuffed with rice, dates, gingko nuts, and garlic. Comes with rice and banchan (side dishes).

A spicy soup that is cooked over a long period of time to extract the flavors from the back bone of pork. Has Napa cabbage, potatoes, onions, perilla, and other vegetables. Comes with rice and banchan (side dishes).

Spicy beef soup made with pulled beef flank steak, onion, jalapeno, and topped with scallions. Comes with rice and banchan(side dishes).

A traditional Korean soup dish made to cure hangovers. Made with beef, baby Napa, bean sprouts, cabbage, with an assortment of other vegetables.

Half of a grilled seasoned mackerel. Comes with rice and banchan (side dishes).

A traditional Korean soup made to help with hangovers. Made with pollack, radish, egg, and topped with green onions. Comes with rice and banchan (side dishes).

Kimchi Soup with tofu, pork and an assortment of vegetables. Comes with rice and banchan (side dishes).

Spicy seafood silken tofu soup.

Soybean paste soup with an assortment of vegetables. Comes with rice and banchan (side dishes).

Grilled pollock that is marinated with red peppers and soy sauce, making it sweet with a little kick. Comes with rice and banchan (side dishes).

Also known as Tteokboki, our spicy stir-fried rice cake contains cabbage, carrots, onion, fish cake, green onions, and a whole boiled egg. Comes with a small soup.

Tenderized pork cutlet that has been battered, breaded, and deep fried. Served with two sauces for the meat and side salad. Comes with rice, a small soup, and kimchi.

Our traditional Korean bibimbap which contains beef, egg, bean sprout, zucchini, carrots, cucumber, radish, and other vegetables. Served with gochujang, a hot pepper paste. Comes with rice and banchan (side dishes). **CONTAINS MEAT.**

Jjolmyun noodles are served with glutinous flour noodles served with cabbage, cucumber, lettuce, bean sprouts, and egg. Then all is mixed with a spicy, but tangy gochujang pepper sauce.

Tenderized pork cutlet that has been battered, breaded, and deep fried and filled with mozzarella cheese. Served with two sauces for the meat and side salad. Comes with rice, a small soup, and kimchi.

Ten mini Gimbap made with an assortment of vegetables and odaeng. Comes with a wasabi sauce dip.

Our traditional mixed-veggie dish containing bean sprouts, spring mix, radish, and other various vegetables. Served with a side of gandwenjang (bean paste). Comes with rice and banchan (side dishes). **BEAN PASTE CONTAINS BEEF.**

Spicy stir-fried squid with zucchini, onion, cabbage, carrots, jalapenos, and other veggies. Comes with rice and banchan (side dishes).

Ten spicy mini Gimbap made with an assortment of vegetables and anchovy. Comes with a wasabi sauce dip.

Traditional spicy Korean ramen that comes with green onions and egg. Comes with kimchi. ***Disclaimer: the noodles may become soggy due to delivery times. Please consider this when ordering this item.